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Cake Decorating Equipment, Cake Tools
Cake Decorating Moulds
Edgings & Borders Moulds
Karen Davies Shell Border Mould
Product Code: KDSHB
This shell border mould is ideal for anyone who has difficulty with piping because of hand problems. Just knead together a mixture of either ½ flower paste and ½ sugarpaste or 1/3 mexican paste and 2/3 sugarpaste and push into mould. Because the mould is pliable and flexible, your icing or marzipan easily pops out.
Sizes: 15.5cm x 1.5cm, 1cm & 0.75cm
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