February 23rd, 2017
We created this trendy tall cake using a few of our favourite baking essentials – the cake leveller, the cake lifter, and the tall side scraper. We also took the opportunity to try out some of FMM’s adorable cutters to show you a simple technique of painting on icing. The style is in the form of a children’s book illustration, you really don’t have to be an amazing artist to achieve this!
February 9th, 2017
This quaint little ski lodge sits upon a charming backdrop of snow topped rocky mountains. Get creative and adorn your cake with some textured fir trees and frosty snowflakes to finish off your magical winter retreat.
Cover the cake and the hexagonal board with Sattina white sugarpaste using the smoother tool and leave to set. To create the raised effect for the chalet to sit on, roll out some white Sattina sugarpaste to a thickness of 1cm and cut out a disc using the round side of the PME round & wavy edge cutter XXX large. Attach this … Read More...
February 1st, 2017
In honour of the highly anticipated film ‘Fifty Shades Darker’ coming out this Valentine’s, we used edible lace to create these stunning masquerade masks – one for Anastasia, and one for Mr Christian Grey. Lace is a simple way to add a touch of elegance to your cakes, and it couldn’t be easier to use. Each unique design can be cut and coloured as desired, so feel free to experiment with them and achieve your ideal shapes and shades. We’ve also shown how using lace on a cupcake can add that touch of extravagance.
To make the cake, knead and … Read More...