These Lissielou embossers are perfect for personalising an event or occasion on your cupcakes, cookies, cakes and even traybakes. There are different messages to suit birthdays, baby showers, weddings, anniversaries, and a generic ‘celebration’ that could be used for other events such as graduation etc.

Simply emboss on a freshly rolled out plaque of icing then decorate and paint to suit the colour theme – one propped up on a cupcake or traybake just makes them look that little bit special!

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You will need:

Equipment

Lissielou embossing stamps

Small non-stick rolling pin

Palette knife

Fine brush

Reversible round cutter

In this project, we not only show you how to create this delicious strawberry & chocolate themed Eton mess cake but give you lots of handy hints and tips to make your baking experience go smoothly.

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You will need:

Edibles

1Kg Sattina Chocolate cake mix

Optional Release-A-Cake

700g tub Sattina Strawberry frosting

Sattina Meringue mix

Fresh strawberries

Strawberry jam

A little cornflour or icing sugar for dusting

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Equipment

Cake Leveller or sharp knife

10” White Masonite cake board

Wilton 9” straight palette knife

Evil Genius Lil’ Rolly Frosting Finisher

Wilton 2D piping tube

Wilton disposable piping bag

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This raspberry and white chocolate cake makes a fun and colourful celebration centrepiece for any event from an afternoon tea party to birthdays and anniversaries. You can even change the flavour of your cake, colour and sprinkles then choose a cake topper to suit the theme of the occasion.

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You will need:

Let’s make a raspberry ripple drip cake baking box

Release-a-cake

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Step 1.  Baking And Creating a Rippled Effect

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If you have never used Sattina cake mixes before, they are deliciously moist and super easy to use as you simply add water, mix and