Cake Boards

A cake board is the perfect base for any celebration cake and come in a variety of thicknesses:

12mm thick cake drum, suitable for sponge and fruit cakes and recommended for use under heavy cakes and as the bottom tier of a stacked cake. They can also be decorated with a complementary ribbon applied with double-sided tape.

4mm thick hardboard cards, very sturdy and do not bend, ideal to use under sponges, rich fruit cakes and when you need thinner boards for stacked cakes.

2mm single thick cards, ideal for plaques, small cakes and gateaux, not recommended for rich fruit or large iced sponge cakes.

Don't forget to store and transport your finished cake in one of our cake boxes which are not only designed to fit the boards snugly but also cater for the taller and heavier cakes. Browse our fantastic selection of boards which also come in a  variety of shapes, colours and sizes to suit any occasion and design. 

 

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