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Vegan Cupcake And Sponge Cake Mix

Product Code: BAK16B18

500g Bag £2.50
1kg Bag £4.90
12.5kg Bag £54.67


Use this fantastic vegan cake mix to bake muffins, cupcakes, cakes and traybakes - perfect for vegans and people following a dairy-free diet. The premium quality mix is fantastic value for money, free from dairy and eggs, yet tastes amazing. Simply add water and vegetable oil, mix and bake! 

Find out how easy this mix is to use by taking a look at our vegan sponge cake recipe, we also have a delicious vegan vanilla frosting recipe for you to try!

Available as a 500g, 1kg bag or 12.5kg bag

The 1kg mix makes around 24 cupcakes, a 9" round cake or two 7" cakes. Full instructions are included.

Ingredients & Allergy Info

Sugar, wheat flour, wheat starch, soya protein concentrate, raising agents E450, E500, dextrose, salt, thickener E415, natural vanilla flavouring, spice

Allergy information: allergens in bold.

Made in a factory handling nuts.

In accordance with advice from the manufacturer's certification body (Vegetarian Society), whilst every practical step has been applied to remove allergens (soya, sulphites, egg, milk) that are also handled on our line, unavoidable trace elements may be present).


Although every care has been taken to ensure the accuracy of the information on this site, customers concerned with food allergies must always check the ingredients labels. We cannot guarantee they have been manufactured in a nut-free environment.