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Karen Davies Single Rose Mould

Product Code: KDSR


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This rose mould is easy to use and just perfect for the tops of cup cakes. Just knead together a mixture of either ½ flower paste and ½ sugarpaste or 1/3 mexican paste and 2/3 sugarpaste and push into mould. Because the mould is pliable and flexible, your icing or marzipan easily pops out.

Sizes: across rose 3cm, with leaves 4cm


Ingredients & Allergy Info




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